2017 Gold Sofi Award Winner! Free from: Gluten, HFCS, GMO's, Artificial Flavors & Colors. Medium, fruity, sweet and nutty, pecanwood smoke is the honey of combustion. Its sweet and gorgeous flavor is perfectly matched with bourbon vanilla from Madagascar and the slight bite from black pepper. Best used on brisket, roasts & ribs.

Ingredients: Tomato Puree (water, tomato paste), Cane Sugar, Distilled Vinegar, Molasses, Tapioca Starch, Salt, Natural Pecan Smoke Flavor, Caramel Color, Kentucky Bourbon, Onion Powder, Spices, Tamarind Concentrate, Garlic Powder, Vanilla Extract.