Busha Browne's Traditional Jerk Seasoning Rub

Busha Browne&

Busha Browne's Traditional Jerk Seasoning Rub

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An authentic Jamaican blend of herbs and spices to create the legendary hot marinade. The tradition of 'JERKING' meat is a unique Jamaican experience. Originally applied to wild boar in the 17th century, it is now an integral part of the Jamaican lifestyle. Used prudently with pork, chicken or fish - even fruits and vegetables prior to grilling, this seasoning will provide a stimulating flavour and an absolutely irresistible aroma

Ingredients: Vinegar, Habanero Peppers, Sugar, Salt, Lime Juice Concentrate, Onion, Garlic, Xanthan Gum, Natural Flavoring.
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